Mumbai Masala Restaurant

Tandoori Chicken Tikka

Chicken breast marinated w/ exotic spices clay oven baked.

Lamb Tikka

Lamb loin marinated overnight baked in the clay oven.

Seekh Kabab

Made w/ keema (finely chopped meat) mixed w/ garam masala, skewered baked.

Beef Mshikaki

Sirloin cubes marinated in chilies garlic baked.

Tandoori Fish

Marinated Alaskan cod.

Tofu Tikka

Tofu marinated in tangy spices slow baked in the tandoor.

Mixed Vegetable Tandoori

Bell pepper stuffed w/ cauliflower potato baked in the tandoor.

Paneer Tikka

Home-made cheese marinated in tangy spices slow baked in the tandoor.

Tandoori Prawns

Clay oven baked black tiger prawns.

Mix Grill

A tandoori sampler.

Dal Mumbai

Black lentil cooked overnight, finished w/ tomato aromatic spice.

Dal Tarka

Yellow lentil tempered w/ cumin, onion cilantro.

Aloo Gobi

Cumin seasoned cauliflower potato cooked w/ turmeric, tomato onions.

Eggplant Bhartha

Roasted eggplant w/ tomato ginger.

Palak Paneer

Home-made cheese cooked w/ spinach garlic.

Bhindi Bhaji

Baby oakra tossed w/ onion bell pepper in masala curry.

Malai Kofta

Mixed vegetable dumplings in light tomato cream sauce.

Paneer Makhnee

Vegetarian butter chicken. Paneer cooked in butter chicken gravy.

Channa Masala

Chickpeas in a light lemon masala sauce.

Vegetable Jalfrezi

A medley of fresh vegetables in tangy curry sauce.

Mutter Paneer

West coast has a way of transforming the exotic to sublime. Peas curry.

Mutter Mushroom

Button mushroom sweet peas in tangy curry.

Tofu Tikka Masala

Roasted tofu in masala curry.

Butter Chicken

Chicken breast cooked w/ light cream tomato w/ fenugreek.

Chicken Masala

Chicken cooked in masala sauce.

Kuku Paka

Coconut chicken. A Swahili specialty of boneless breast simmered in coconut milk, coriander, ginger green chilies.

Vindaloo

Symphony of fire.

Korma

Fresh coriander yogurt w/ a liason of cashew puree.

Saag

Spinach cooked w/ a hint of garlic ginger.

Rogan Josh

Intensely warm fragrant curry (specialty of Kashmir).

Curry

Tomato based curry mad w/ ginger, garlic roasted onion.

Bhuna

Roasted bell pepper onion in garam masala curry.

Lamb Kalya

Lamb braised in a robust aromatic curry.

Beef Jalfrezi

Beef tossed w/ onion, bell pepper in light curry drizzled w/ white vinegar.

Goa Fish Curry

Alaskan cod in curry sauce.

Prawn Do Piazza

Prawn saute w/ spring onions, light curry tomato sauce.

Prawns Zanzibar

Not for the timid. Pan-fried in olive oil cogo peppers finishes w/ coconut cream.

Pulao Rice

Basmati rice w/ cumin, cardamoms cloves.

Kashmiri Pulao Rice

Basmati rice w/ cashews, almonds, raisins, cumin cardamon.

Mutter Pulao

Rice cooked w/ sweet peas spices.

Biryani

Food of the Mogul. A rich combination of meat, spices, nuts basmati rice.

Naan

Garlic Naan

Pratha

Whole Wheat Roti

Suffed Naan

Potato, spinach, chicken or keema (ground meat)

Stuffed Pratha

Peshwari Naan

Stuffed w/ nuts raisins.

Papadum

Mixed Pickles

Raita

Mango Chutney

Ras Malai

Gulab Jamun

Kheer

Mango Ice Cream

Mango Cheesecake

Kulfi

Traditional Indian ice cream.

Drinks