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Rhubarb Restaurant
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Phone Number
- 902-821-3013Primary
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Directions
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Website
Rhubarb Restaurant
-
Phone Number
- 902-821-3013Primary
-
Directions
-
Website
-
Phone Number
- 902-821-3013Primary
-
Directions
-
Website
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Languages Spoken
- English,
Useful Information
Menu & Prices
Pizza Menu MENU - Rhubarb Restaurant
Our 10" hand tossed , thin crust pizza feature our signature dough made with Canada Dry Ginger Ale $16-
Toast to the Roast
Our 10" hand tossed , thin crust pizza feature our signature dough made with Canada Dry Ginger Ale $16-
Toast to the Roast
oven roasted red onion, red pepper, zucchini
Lawerencetown Beach
Lawerencetown Beach
bacon, red onion, pineapple & hot peppers
The Big M
pepperoni, ground beef & bacon
The Staff Favourite
spinach, goat cheese & mushroom
The Donaitor
housemade donair, onions & tomato ....$1 from each donaitor goes to East St Margarets School programs
As You Wish
any 3 toppings of your choice
The Late Riser
2 eggs, spinach, roasted onion, bacon, mozza & swiss cheese, served with salad
$14.00
Garlic Fingers
with mozza, served with donair sauce
$12.00
Beginnings MENU - Rhubarb Restaurant
Daily Soup (v, gf)
made in a pot, served with a biscuit
$4.00
$9.00
Haddock Stew
tomato, herbs, veggies, parmesan & fresh haddock
$9.00
$12.00
Kale Caesar
romaine lettuce, roasted garlic dressing, bacon, parmesan and kale chips
$8.00
$11.00
Mother Mai I? (v)
roasted tomato hummus, garlic stuffed olives & fried bread
$11.00
Seafood Chowder
fresh local Nova Scotia Seafood and Veggies
"r" Beet Salad
mixed greens, roasted beets, toasted almonds, apple, goat cheese & haskap vinaigrette
$12.00
Mussels and Fries
steamed in a choice of Hell Bay Cream Ale or white wine and garlic
Entrees
All sandwiches are served with your choice of hand-cut fries, soup or salad. Substitute Caesar Salad 3- or haddock stew 4-
Lunch Feature
enjoy a personal size pizza with salad or soup
$14.00
with chowder
$19.00
Fish & Chips (gf)
haddock, gluten-free batter, tartar & coleslaw
$16.00
BBQ Brisket Sandwich
lettuce, dill pickle, red onion, BBQ brisket on a toasted bun
$14.00
The Portobello Burger (v)
topped with roasted tomato hummus, roasted veggies, greens & swiss cheese
$13.00
The Saturday Night Burger
6oz burger topped with our roasted tomato mayo, greens & red onion
$15.00
Add cheese…blue, swiss or mozza
$2.00
BLT
crispy bacon, lettuce and tomato on a bakeshop bun
$13.00
Roasted Vegetable Pasta
almond and basil pesto cream, roasted onions & red pepper , fresh tomato
$14.00
Beginnings MENU - Rhubarb Restaurant
Daily Soup (v, gf)
made in a pot
$4.00
$9.00
Haddock Stew
tomato, herbs, veggies, parmesan & fresh haddock
$9.00
$14.00
Kale Caesar!
romaine lettuce, bacon, parmesan, kale chips & roasted garlic dressing
$8.00
$11.00
Mother Mai I? (v)
roasted tomato hummus, garlic stuffed olives, Kalamata olives & fried bread
$11.00
"r" Beet Salad
mixed greens, roasted beets, toasted almonds, apple, goat cheese and haskap vinaigrette
$12.00
Seafood Chowder
fresh Nova Scotia seafood, lobster, haddock, mussels & smoked salmon
$12.00
$17.00
Mussels & Fries
Choice of Hell Bay Dark Cream Ale or White Wine and Garlic
$14.00
Entrees
Fish & Chips (gf)
haddock, gluten-free batter, hand-cut fries, tartar & coleslaw
$16.00
The Saturday Night Burger
6oz burger topped with our roasted tomato mayo, greens & red onionserved with soup, salad or fries
$15.00
Add cheese…blue, swiss, or mozza
$2.00
The Portobello Burger (v)
topped with roasted tomato hummus, roasted veggies greens & swiss cheese topped with roasted tomato hummus, roasted veggies greens & swiss cheese
served with soup, salad or fries
$13.00
Crispy Haddock
pan-fried fillet with a mix of cucumber, tomato, cabbage, onion & chickpeas with a honey mustard dressing
$24.00
Braised lamb Shank
Hell Bay Dark Cream Ale, garlic mashed potato, roasted root veggies
$24.00
Seafood Pasta
fresh seafood, linguini in a herb cream sauce
$29.00
Pork Tenderloin
seared pork, rosemary & roasted garlic cream sauce, mash potato and roasted veggies
$24.00
Summer Weekend Breakfast Menu MENU - Rhubarb Restaurant
Served Saturday and Sunday from 10am to noon
Bacon & Eggs
2 eggs your way and 4 slices of bacon, roasted potatoes, buttermilk biscuit & rhubarb compote
$12.00
Cinnamon French Toast
house made bread, blueberry compote, cream and bacon 7 fried potatoes
$11.00
Crispy Fishcakes
haddock cakes served with eggs, greens and tartar sauce
$14.00
Toasted Western
Toasted Western 11-
onion, peppers, bacon, house made bread, garlic butter & mayo. served with fried potatoes
$11.00
Harbour Style Bagel & Lox
sesame bagel, lemon cream cheese, red onion & salad
$16.00
Granola & Yogurt
house made granola, yogurt and blueberries
$8.00
The Late Riser Pizza and Salad
spinach, onion, bacon & eggs
$16.00
Frittata
baked veggie omelet with salsa & goat cheese, served with fried potatoes and salad
$12.00
Take Out Pizza MENU - Rhubarb Restaurant
Our 12 hand tossed, thin crust pizza features our signature dough made with Canada Dry Ginger Ale.
A Toast to the Roast
A Toast to the Roast
oven roasted red onion, red pepper and fennel, make this veggie pizza something to talk about
Lawrencetown Beach
Surfs Up so were making this one count with bacon, pineapple, red onion & hot peppers
The Donaitor
The Donaitor
a Nova Scotia favourite topped with housemade donair, tomatoes, onions...$1 from each donaitor goes to East St Margarets School programs
The Big M
the name says it all, no veggies here just pepperoni, ground beef and bacon
Staff Favorite
what we are loving right now.... spinach, mushroom & goat cheese
The Green Goat
housemade pesto, tomato & goat cheese
Garlic Fingers
with mozza, served with donair sauce
$12.00
As You Wish!
As You Wish!
have it your way with your choice of up to 3 of your favourite toppings- pepperoni, bacon, ground beef, donair meat, onion, tomato, hot pepper, mushroom, pineapple, roasted veggies, spinach, goat cheese
each additional topping, add
$2.00
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Phone Number
- 902-821-3013Primary
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Directions
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Website