Veuve Clicquot’s Yelloweek is back in town from May 1st to May 7th for a week of gastronomic indulgence, an ode to Montreal’s artistic talents, and of course, lots of champagne. Reserve your table at some of Montreal’s finest restaurants for an exceptionally delicious evening, with gourmet meals by notable chefs, specially paired with Veuve Clicquot bubbly. There is a different featured restaurant every night of the week.
There are several venues celebrating the start of Yelloweek on Friday night, but none bigger than the Cabaret Veuve Clicquot au Pandore. Expect great food and unique performances throughout the night, accompanied of course, by plenty of Veuve Clicquot champagne.
Located in the heart of old Montreal, chef Helena Loureiro’s namesake restaurant brings us the best of Portuguese fine dining. The atmosphere is bright yet elegant and the tapas-style dishes are as fresh as they are delicious. Book a table for Monday night to enjoy Helena’s special Yelloweek menu.
On Tuesday, follow chef Helena Loureiro to her other restaurant, Portus Calle, for yet more Yelloweek celebrations. Here the kitchen serves the best of Portugal’s incredible seafood dishes among many other original menu items. The open kitchen, the extensive wine list, and the summer patio will surely impress you and your fellow diners.