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A master brewer from England was engaged to develop the recipe for the St-Ambroise. Together with Ellen Bounsall, a biologist by training and master brewer, he was mandated to esta...
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531 rue de l'Expansion, Rimouski, QC G5M 1T1
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5080, rue St-Ambroise, Montréal, QC H4C 2G1
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Brasserie McAuslan