QUINOA CRUSTED SHRIMP
chili aioli, lime crème fraiche
CAULIFLOWER TACOS
battered cauliflower, spicy maple BBQ sauce, apple-cabbage coleslaw
NAAN
always changing, always fresh
SALMON TWO WAYS
beet gravlax, smoked salmon dip, dill relish, horseradish dijon, pickled red pearl onions, crostini’s
GROOVY CAESAR
bacon, fried capers, parmesan, roast garlic aioli, croutons
ARUGULA SPRING SALAD
jicama, orange, avocado, toasted almonds, cilantro-lime vinaigrette
GRILLED CALAMARI
sriracha grilled pineapple, roasted red peppers, peameal bacon, sweet and sour glaze
SCALLOP SAMBOS
fried tomatoes, peach chutney, goat cheese, sweet pea puree
SOUP DU JOUR
always changing, always fresh
CHICKEN & WAFFLE SAMBO
buttermilk chicken, caramelized onions, mixed greens, sharp cheddar
GRILLED VEGETABLE PANINI
zucchini, onion, red pepper, carrot, lemon-artichoke ricotta
SPICY BLACK BEAN BURGER
spinach, caramelized onion, fried portobello, pesto aioli
GROOVY COBB
mixed greens, grilled asparagus, cucumber, cherry tomatoes, feta, with a corn and black bean hash, avocado ranch dressing - (choice of chicken or shrimp)
EGG-CELLENT
always changing, always fresh
CURRIED STIR-FRY
chickpeas, seasonal vegetables, basmati rice, coconut curry, grilled naan points
SPRING RISOTTO
spinach infused risotto, sweet peas, bacon
PULLED PORK SAMBO
black cherry BBQ sauce, greens, apple-cabbage coleslaw
SEAFOOD PASTA
spaghetti, daily seafood, roasted red pepper pesto
SPRING RISOTTO
spinach infused risotto, sweet peas, bacon
GNOCCHI
beet & ricotta gnocchi, shredded chicken, sautéed greens, leek broth
GRILLED PORK CHOP
sumac rub, tart cherry, brie, and spinach stuffing, roasted fingerlings, cherry jus
CURRIED STIR-FRY
chickpeas, seasonal vegetables, basmati rice, coconut curry, grilled naan points
PASTA
spaghetti, daily seafood, roasted red pepper pesto
TENDERLOIN
loaded hassleback potato, herb sour cream, grilled asparagus
ROASTED CORNISH HEN
Israeli cous-cous, parsley pesto, seasonal vegetables
FISH AND CHIPS
panko crusted perch filets, polenta fat fries, deconstructed tartar sauce
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Started off with water that had fruit in the pitcher which was classy but water was room temperature. Tried the callamari and it was ok but prefer it deep fried. The steak was excellent and cooked to perfection. The jalepeno and cheese mashed potatoes was ok but neither flavour came through. Neither the wife or I cared for the red wine reduction drizzled over the potatoes. I noticed that all the posts are old and we were the only patrons dining from 7 to 8. Perhaps things have changed for the worse over time. I did get full which is the main thing. I did not on my last outing to Painters Hall. My quest for a fine dining experience in Barrie will continue. I think the people of Barrie are more easily satisfied with thier restaurants than in Toronto
I went in a short while ago, and fell in love. The service is something very special. Very knowledgeable and friendly staff. As for the food. I had chicken coconut soup, followed by Scallops and risotto. It was one of the top 3 meals I've ever experienced. It is a little pricey, but if you feel like treating yourself, or you're trying to impress your date, this is a great little spot.
Best food in Barrie! Outstanding meal, service and beautiful atmosphere... And open on Mondays! Found it hard to decide what to order so I'm really looking forward to my next visit. Very pleasantly surprised and will recommend it to everyone!
We are never disappointed when dining at Groovy Tuesday's! I love that you can see the food being prepared right infront of you, the service is always excellent (wait staff is very attentive) and the menu offers lots of variety. We just had a baby and our last date night before he was born was here & our first date night after he was born was here. There was never any question where we would go!
Wanted to try some place new tonight. So after reading reviews on here I decided to try Tuesdays. Very nice dinner and comfortable atmosphere. My guest told me at least three times that her meal was great. I was very satisfied with both the meal and value.
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