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Oven Baked Garlic Bread
Roasted garlic spread
Brushetta Bread
Diced tomatoes with mixed garlic herbs, topped with parmigiano
Calamari Fritti
Lightly battered and served golden crisp, with a homemade zesty garlic dipping sauce
Caprese
Fresh jump bocconcini with sliced tomato, basil, lightly dressed with balsamic vinaigrette and olive oil
Filo Wrapped Goat Cheese
Served with roasted peppers and kalamata olives
Arancini
Homemade risotto balls lightly fried, stuffed with mozzarella and parmigiano cheese served with our homemade tomato sauce
Baked Garlic Shrimp
Shrimp marinated in a garlic herb butter, topped with melted mozzarella and cheddar cheese
Soup of the Day
Chef's homemade choice
Antica's Insalata
Mixed greens with tomatoes, cucumbers, green peppers, and carrots with balsamic vinaigrette
Classic Caesar
Crisp romaine lettuce tossed in a creamy caesar dressing with bacon bits, parmigiano cheese, and croutons
Mediterranean Salad
Mixed greens topped with feta cheese, ripe tomatoes, kamata olives, red onions, green peppers, and cucumbers drizzled with herbed vinaigrette
Chicken Tuscano
Fresh romaine and spring mix lettuce with red peppers, candied pecans, grilled chicken strips, crispy noodles, goat cheese, and drizzled with sesame seed vinaigrette dressing
Spaghetti or Rigatoni
DeCecco pasta with our signature tomato sauce
Lasagna
Layers of homemade pasta filled with fresh ricotta,
mozzarella and ground veal
Penne alla Vodka
Prosciutto, sweet onions, tossed in a vodka rose sauce
and sprinkled with asiago cheese
Mediterranean Chicken Pasta
Spaghetti sautéed in olive oil, grilled chicken,
cherry tomatoes, black olives, red onions, garlic,
basil and topped with goat cheese
Chicken Fettuccine Alfredo
Chicken, mushroom and scallions tossed in a creamy
alfredo sauce, sprinkled with asiago cheese
Ravioli
Homemade jumbo cheese ravioli in our homemade
tomato sauce
Gnocchi Della Casa
An Italian classic, potato dumpling sautéed in a
homemade tomato sauce topped with mozzarella
Veal Parmigiana
Lightly breaded veal cutlet topped with mozzarella
cheese and tomato sauce, served with spaghetti
Chicken Parmigiana
Lightly breaded chicken breast topped with
mozzarella cheese and tomato sauce, served
with spaghetti
Melanzana Parmigiana
Eggplant slices layered with mozzarella cheese and
tomato sauce, baked in our wood burning oven
Pollo Mediterranean
Grilled boneless chicken breast topped with arugula,
cherry tomatoes, red onions, garlic, scallions, goat
cheese, served with side caprese or spaghetti
Atlantic Salmon
Grilled filet salmon, drizzled with herb butter,
served with caprese or spaghetti
Canadese
Tomato sauce, mozzarella cheese, pepperoni, mushrooms and bacon
Grilled Vegetables & Goat Cheese
Mozzarella cheese, grilled eggplant, grilled peppers,
grilled zucchini, mixed with garlic, oregano, olive oil and topped with goat cheese
Famosa
Tomato sauce, mozzarella cheese, pepperoni, mushrooms and green peppers
Americana
Tomato sauce, mozzarella cheese, pepperoni, mushrooms and sausage
New York
Tomato sauce, mozzarella cheese and pepperoni
Diavolo
Tomato sauce, mozzarella cheese, hot peppers,
sausage and chili peppers
Formaggi
Tomato sauce, mozzarella cheese
Quattro Formaggi Four Cheese
Tomato sauce, garlic, oregano, basil, mozzarella, provolone, gouda, asiago and drizzled with olive oil
Napoletana (No Cheese)
Tomato sauce, garlic, oregano, basil and olive oil
Capricciosa
Tomato sauce, mozzarella cheese, mushrooms,
cooked prosciutto, artichoke hearts, oregano and
sprinkled with asiago cheese
Quattro Stagioni
Each quarter has it own topping tomato sauce, mozzarella cheese, mushrooms, artichoke hearts, ham, black olives, oregano, garlic and olive oil
Bianco
Mozzarella cheese, garlic, oregano, arugula, roasted
red peppers, sweet onions, chicken, asiago cheese, and drizzled with olive oil
Siciliana
Tomato sauce, garlic, oregano, black olives, anchovies, sicilian sausage, hot peppers, onions
and romano cheese
Deluxe
Tomato sauce, mozzarella cheese, pepperoni, mushrooms, bacon, onions and green peppers
Meat Lover
Tomato sauce, mozzarella cheese, pepperoni, bacon, sausage and ham
Calabrese
Tomato sauce, mozzarella cheese, garlic, oregano,
hot Calabrese salami, mushrooms, kalamata olives,
roasted red pepper and sprinkled with asiago cheese
Margherita
Tomato sauce, oregano, basil, bocconcini cheese, and drizzled with olive oil
Molisana
Mozzarella cheese, rapini, Sicilian sausage, sweet onions, garlic, oregano and sprinkled with asiago
cheese
Paesano
Tomato sauce, mozzarella cheese, garlic, basil, oregano, pepperoni and drizzled with olive oil
Prosciutto & Arugula
Tomato sauce, garlic, oregano, topped with arugula, prosciutto, asiago cheese and drizzled with olive oil
Spaghetti or Rigatoni
with tomato sauce and a meatball
Mini Pizza
with tomato sauce and mozzarella cheese
Veal Panini
Lightly breaded veal cutlet with mozzarella cheese
and homemade tomato sauce on toasted panini
Steak Panini
Thinly sliced AAA striploin, sautéed mushrooms,
bruschetta mix, lettuce and melted cheese on toasted
panini
Eggplant Panini
Eggplant slices layered with mozzarella cheese and
tomato basil sauce, served on toasted panini
Chicken Panini
Lightly breaded chicken breast with mozzarella
cheese and homemade tomato sauce on toasted panini
Grilled Chicken
Grilled chicken breast, sliced prosciutto, smoked
provelone and sliced sweet pear on toasted ciabatta
bread
Italian Classic
Sliced prosciutto, hot salami, roasted red pepper,
bocconcini cheese and sundried tomato spread on
toasted ciabatta bread.
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The food was good especially the pizza.Salad and garlic bread are overpriced for the portion size you receive.This restaurant has been around along time and has been very successful perhaps some 'real' specials every now and then to show appreciation to their loyal patrons.
Mama Mia, this is good pizza! We decided on Antica based on the reviews here on Restaurantica. So - thank you! Our party of 4 ordered 6 drinks, 2 appetizers, 3 pizzas and 1 gnocchi. The garlic bread was pretty average, the calamari not bad - served with a nice marinara for dipping. But the the entrees were to die for. Three of us ordered different pizzas and one ordered the home-made gnocchi. All were fantastic. The toppings, in all honesty, aren't unique and aren't the best I've had. But the thin, fire-baked crust and the sauce would have been good all on its own! This is the way pizza is SUPPOSED to taste - the bar has been set high. With everything listed above, including tip, our bill came out to roughly $30 per person. Service was prompt, casual and friendly (though I wouldn't really call it the best ever) and the atmosphere clean and quaint - but by all means, go for the food!
This has got to be the absolute most fantastic pizza I have ever had! My husband, two kids and I happened upon the restaurant while visiting Niagara Falls recently. The wood oven drew us immediately and we stopped in for lunch. Service was excellent and friendly, and the hostess didn't mind my curious 2 y.o. son following her around while we waited for our food. I love that we could watch our pizzas being made and cooked along side the fire. The crust, sauce and toppings were delicious and the prices were very reasonable. This will be the place we eat at every time we visit the Falls. My husband is still raving about it a week later!
The eggplant was delicious,the pizza was the best i've ever had, the service was prompt and courteous!! Have been there many times and at no time is the staff ever vulgar! I guess some people's idea of a joke is to write fake names on reviews and write untrue things,not funny!! Busy place,awesome food!
Great Food!! Talk to the Owners, there from the same town in Italy as my Family ! Finally " Real Italian food". This restaurant is Busy Busy !! Good Service! Oh ya Just because one or more workers are from different cultures doesn't mean anything!!This is Canada Multi culture country!! Some people need better education!!
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Victoria Avenue hosts one of the Falls’ most beloved pizzerias and Italian eateries that’s perfect for the grown-up fam and toddlers alike. The sprawling space hosts three dining areas and can comfortably host large parties. Choose from authentic pasta dishes like gnocchi della casa (homemade tomato sauce and mozzarella) and veal parmigiana accompanied by spaghetti, or pizzas that run the full gamut – from margherita to the spicy Siciliana (accompanied by anchovies, black olives, hot peppers and Sicilian sausage).
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